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Holiday Menus
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CK FEATURES
August Seafood Fettuccine
TWO COURSES (or A LA CARTE) FOR HERE, TAKEOUT & DELIVERY!
5pm to close every night this month.
First Course: Bufala Caprese & Greens
Beefsteak Tomatoes topped with fresh mozzarella and basil served with greens dressed with lemon vinaigrette finished with drizzled of balsamic reduction $10
Second Course: Summer Seafood Fettuccine
East coast mussels, little neck clams and gulf shrimp sautéed and tossed with heirloom cherry tomatoes and Vongole Clam sauce with fresh fettuccine $28
Two Course Wine Dinner $49
First Course:Chapoutier Belleruche Rose (FR)
Second Course: Bolla Pinot Grigio (IT)
Two Course Beer Dinner $49
First Course: Boddingtons Ale (ENG)
Second Course:Erdinger Hefeweizen (GER)

Weekly Specials
Available for DINE-IN only
Sunday Pizza Night
5pm-close. Buy one pizza and get the second pizza half off
Monday Waffles & Wings
5pm-close. Made to order Belgian waffle creations!
Takeout Tuesday
ALL DAY! 20% off all takeout orders
Wine Wednesday
5pm-close. Half price bottles of wine (over 40 to choose from)
Thursday Burger Day
5pm-close. $12 chef designed city burgers
AND our spiked soda-pop menu
March Madness
JOIN OUR BRACKET!!!
All Brackets Must Be Completed Entirely and Submitted before the tip off of the round of 64.
First Round Winner $25 City Kitchen Gift Card
First Place Overall $100 CASH
Second Place $75 City Kitchen Gift Card
Third Place $25 City Kitchen Gift Card
*$4 Select Draft Beer, Bottled Corona, and House Wine
During all March Madness Game
*$6 All Bar Bites
*Dine In Only, Bar Area Only, First Come, First Serve,
Only During a March Madness Games, No Substitutions, No Exceptions*
March Madness Scoring Points
First Round = 1 Point*
Second Round = 2 Points*
Sweet 16 = 4 Points*
Elite 8 = 8 Points*
Final 4 = 16 Points*
Championship = 32 Points*
*Points Per Winning Team to Each Bracket Player to Determine Total Winning Points After the Championship Game*