CHIMICHURRI STEAK MONTH!

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TWO COURSES (or A LA CARTE) FOR HERE & TAKEOUT!

5pm to close every night this month.

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First Course: May Pole Salad

Mixed greens, dried cranberries, sweet red onion, orange segments, goat cheese and cherry tomatoes served with a side of red wine vinaigrette $9

Second Course:  Chimichurri Steak

Chili rubbed Bistro steak* grilled and topped with a roasted garlic chimichurri sauce, plated over cilantro-lime wild rice with a roasted pepper, green bean and mozzarella pearl salad finished with toasted almonds $24

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Two Course Wine Dinner $44
First Course: Eloun Rose (Oregon)
Second course: Michael David Freakshow Red Blend (CA)

Two Course Beer Dinner $44
First Course: Erdinger Hefeweizen (Germany)
Second course: Port City Monumental IPA (VA)

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​(Available every night 5-10pm)