Special &
Holiday Menus
SEE WHAT'S NEW AND UPCOMING
CK FEATURES
CHICKEN POT PIE MONTH!
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TWO COURSES (or A LA CARTE) FOR HERE & TAKEOUT!
5pm to close every night this month.
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1st COURSE: BRUSCHETTA MOZZARELLA
Herb and garlic rubbed focaccia toasted topped with balsamic marinated Roma tomatoes, mozzarella pearls, balsamic infused red onions and fresh basil ($8 a la carte)
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2nd COURSE: CHICKEN POT PIE
Roasted chicken breast, served in a rich creamy white sauce with pearl onions, mushrooms, English peas, carrots and potatoes topped with a light crust and baked ($20 a la carte)
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Two Course Wine Dinner $40
First course with Diseno Malbec (ARG)
Second course with Cambria Chardonnay (California)
Two Course Beer Dinner $40
First course paired with Erdinger Hefeweizen (Germany)
Boddingtons English Ale (England)
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​(Available every night 5-10pm)
Weekly Specials
Available for DINE-IN only
Sunday Pizza Night
5pm-close. Buy one pizza and get the second pizza half off
Monday Waffles & Wings
5pm-close. Made to order Belgian waffle creations!
Takeout Tuesday
ALL DAY! 20% off all takeout orders
Wine Wednesday
5pm-close. Half price bottles of wine (over 40 to choose from)
Thursday Burger Day
5pm-close. $12 chef designed city burgers
AND our spiked soda-pop menu
CK Bar Bites Menu
All $9 during Happy Hour (Mon-Friday 4-7) & NFL games
(Available in Bar Only)
Charlotte pork Sliders $12
Slow braised pork butt pulled and simmered in tangy Carolina barbeque sauce served on three mini challah buns with pickle slice and a small side of creamy coleslaw
Green Bay Poutine Bowl $13
Seasoned waffle fries topped with steak & cracked pepper gravy, Wisconsin white cheddar curd and chopped scallions
Margherita Pizzetta Basket $11
Mini rustic Margherita with mozzarella, parmesan, basil
and herb-garlic olive oil served with a side of parmesan red sauce for dipping
Bourbon Steak Quesadilla $13
Grilled beef brushed with our Tennessee bourbon sauce, smoked Gouda and caramelized onions in a flour tortilla with a side of chipotle sour cream
Santa Fe Egg Rolls $11
Egg rolls stuffed with Mesquite chicken, caramelized onions, cream cheese and pepper jack cheese, golden fried and served with pico de gallo & chipotle sour cream
During all NFL games
$8 Twenty Ounce Miller Lite, Yuengling, Stone IPA, Parkway (Rotating) & Shocktop
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