Special &
Holiday Menus
SEE WHAT'S NEW AND UPCOMING
CK FEATURES
PORK TENDEROIN MONTH!
TWO COURSES (or A LA CARTE) FOR HERE & TAKEOUT!
5pm to close every night this month.
FRIED GREEN TOMATO WITH WHIPPED PIMENTO CHEESE
Seasoned cornmeal breaded green tomatoes, golden fried and topped with whipped pimento cheese and a charred scallion green goddess dressing drizzle $12
ST. LOUIS BABY BACK RIBS
Dry rubbed and slow cooked pork baby back ribs basted with St. Louis barbeque sauce and served with chipotle buttered corn on the cob and carrot apple slaw $32 (full rack) | $20 (half rack)
TWO COURSE WINE DINNER $46
First course: Seaside Cellars Vinho Verde (PORT)
Second course: Noble Diseno Malbec (ARG)
TWO COURSE BEER DINNER $46
First Course: Allagash White (ME)
Second course: Noble Troeg’s Perpetual IPA (PA)
(Available every night 5-10pm)
Weekly Specials!
Available for DINE-IN only
Sunday Pizza Night
Buy one pizza and get the second pizza half off
Monday Kids Eat FREE!!!
ALL-DAY. Kid menu meals for children 13 and under are free with purchase of any adult food
Taco Tuesday
Authentic Sonoran flour tacos, served with Spanish bean & rice. Two tacos $12, three $17, four $22
Wednesday Bistro Wine Night
HALF Price Bottles of wine! Our entire list of wine is half price every Wednesday 5-close. Pair your wine with one of tonight’s classic bistro inspired dishes
Thursday Burger Night
All burgers are $12 - chef designed burger menu
Friday Night - Cocktails & Apps
$8 for ALL of our seasonal & signature cocktails PLUS
two special cocktails crafted just for tonight!
Enjoy them with tonight’s feature appetizers
and our regular menu.
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