Located in the west end of Alexandria, City Kitchen brings a fresh interpretation to American cuisine and modern design. Décor reflects on American industry with iron, concrete, wood, and steel. Pops of leather, bronze, and copper warm it up along with a 60" fireplace.
The American cities inspired menu offers something fun & satisfying for all. There are 14 drafts with 6 rotating lines and over 100 other local, seasonal, and good old American beers! Try one of City Kitchen's own cocktails or house infused liquors. And enjoy one of 15 wines by the glass or a bottle from a list of over 50.
Best brunch in town!
August Seafood Fettuccine Month
TWO COURSES (or A LA CARTE) FOR HERE OR TAKEOUT!
Two Course Wine Dinner $44
First course paired with Angeline Pinot Noir (Mendocino, California)
Second course paired with Le Saint André White (Vermentino, FR)
Two Course Beer Dinner $44
First course paired with Beck's Pilsner (Bremen, Germany)
Second course paired with Port City Optimal Wit (Alexandria, Virginia)
1st COURSE: BUFALA CAPRESE & GREENS
Beefsteak tomatoes topped with sliced fresh Bufala mozzarella and fresh basil served over mixed greens dressed with lemon vinaigrette finished and a balsamic reduction ($8 a la carte)
2nd COURSE: SUMMER SEAFOOD FETTUCCINE
East coast mussels, little neck clams, gulf shrimp and lump crab sautéed and tossed with cherry tomatoes and Vongole clam sauce with fresh fettuccine ($26 a la carte)
OUR PASSION FOR
Our love and passion for food is what brought us to this all-encompassing new American menu. Thin crust pizzas are made to order in the stone oven, the Fresno fried artichokes come out crisp and golden, the Soho hot pastrami is piled high and topped with a fried egg and spicy beer mustard sauce, and the pan seared scallops are finished with pancetta and a pomegranate reduction.
Brunch is something you don't want to miss. You can't go wrong with the popular crab Benedict or Belgian waffle with bourbon maple syrup! But if nothing on the menu finds your fancy, our chef creates specials every day in addition to his feature monthly special.
OUR PASSION FOR
City Kitchen celebrates the growth of American made beer, wine, and spirits. With over 200 different beers and wines, there is something for every palate and many choices to complement your meal. We are also making our own creations with American spirits such as house infused cherry bourbon and cucumber vodka.
There are fourteen taps to choose from, with four rotating American drafts and one feature monthly draft. For Happy Hour you can enjoy discounted select drafts, house wine, house liquor and, the Bar Bites menu. Get a growler of beer, six pack, or bottle of wine to go with your take-out food.